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“I’ve just tried it and it is absolutely stunning; like nothing I’ve ever had before! Its amazing to taste the sweetness coming through the initial ginger taste and chilli warmth. I’ll be ordering more for use!!” Darren

“This is what I got, it’s so lovely!!” Sarah Gaskell

“Had your sauce on my lunch today, we are addicted to it in our house!” Carrie Stroud

“So good! It’s been the drink of my holidays” Donna

“Got a bottle for Xmas. Had the Aloha and Tonic. Oh my, bloody gorgeous!” Michelle Lewin

“Happy new year! Just want to say thank you, really loving my first bottle of aloha. So versatile with cocktail making, seems to work in absolutely everything. Well impressed ☺ “ Murray “Muzza” Luckhurst.

“I loved it, reminded me of that Moose Spirit I like but more summery!” Rosie and Gin

“I love this drink!” Clemarlo blue

“Very summery!” Kavey

“It tastes great! I’ve really got into my home cocktails lately and this is a lovely addition to my drinks collection”. “It was rather delicious” The Rare Welsh Bit

“Love it when @starbeam4 sees “something new” on Facebook and orders it to try. This is @aloha65 a pineapple, chilli, lemon and ginger spirit with ginger ale, quite delicious!” Nicole Adam

“Sipping on Aloha for breakfast is the best way to start Christmas day” Jillanne David

“very impressed! Lovely flavour to it!” Beardo BBQ Beers

“I’ve been loving Aloha!” Jupiter Hadley

This has blown our minds, easily one of our favourite drinks now but omfg those pineapples…so impressed Greedy Italians

“Tried these [detonators] at the weekend on a pizza. Soooooo good!! Nearly blew my head off!” Paula

Aloha '65

Riding the waves is a thrill.

But it’s even better shared with your mates. Take that feeling to the bar afterwards and you’ve got a great time extended. That’s where Aloha comes in.

British ex-pat Stephen Thorp’s U.S. surf bar was the place to be. Vibrant, eclectic, full of character. And famous for his hand-made signature sundowners, which Stephen would make and give away as a thank you to his loyal customers. He experimented with various fruit infusions, naming them after local surfers. One in particular proved popular – a carefully balanced blend made from the tropical fruits on his doorstep – with a kick of spice. It was such a winner Stephen decided to bottle it. It took him 65 recipes to perfect, but here it is. The fruits of his shoreline get-togethers and his pursuit of perfection. So that explains the 65. But Aloha? Why?

“Aloha” isn’t just a friendly greeting.

In Hawaii it’s a way of living and looking at life. We weave it into everything we do by living each moment to the full, welcoming others into our circle and joyfully sharing life. We also strive to give back more than we take, by respecting our playground…whether it’s the oceans we surf in or the mountains we charge down. To us, Aloha is a generosity of spirit that we should all seek. That’s why we pledge to ‘Live Aloha’.

 

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